Arugula Salad with Smoked Salmon and Cashew Cheese | Vegg in the City
Arugula Salad with Smoked Salmon and Cashew Cheese
10 mins prepServes 1
A simple and fresh salad for lunch, featuring arugula tossed with lemon and olive oil, topped with wild smoked salmon, cashew cheese, avocado, tomatoes, crackers, and hemp seeds.
Toss arugula with the juice of 1/2 a lemon, 1 tablespoon of olive oil, sea salt, and black pepper. Top the salad with tomatoes, wild smoked salmon, cashew cheese, avocado, crackers, and a generous amount of hemp seeds.
