Cinnamon Sugar Coated Sweet Potatoes with Candied Pecans

Name: Cinnamon Sugar Coated Sweet Potatoes with Candied Pecans
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1 piece Large Sweet Potato; 0.5 tsp Simply Organic Cinnamon; 1 tbsp Bob’s Red Mill Organic Coconut Sugar; 1 tbsp Artisana Organics Raw Virgin Coconut Oil; 0.5 cup Wilderness Poets Organic Pecans; 0.25 tsp California Gold Nutrition Pink Himalayan Salt

10 mins prepServes 2

Cinnamon Sugar Coated Sweet Potatoes with Candied Pecans ✨ using ingredients from @iherb 👏🏼 I love shopping iHerb.com because they offer over 30,000(!!) products in health & wellness so you literally can find everything you need! For this recipe I used: . - 1 Large Sweet Potato - ½ tsp Simply Organic Cinnamon - 1 Tbsp Bob’s Red Mill Organic Coconut Sugar - 1 Tbsp Artisana Organics Raw Virgin Coconut Oil - ½ cup Wilderness Poets Organic Pecans - ¼ tsp California Gold Nutrition Pink Himalayan Salt Grinder Cut potato evenly into fries. Toss with all remaining ingredients. Bake at 400F for 20 minutes. All items (except sweet potato) purchased from iHerb.com! Celebrate the holidays with iHerb! Check out the link in my bio to find these ingredients plus a bunch of my other favorite products! Use code VEGGIN for 20% off! #iherbpartner #veggininthecity #holidayrecipes

2 servings

Cinnamon Sugar Coated Sweet Potatoes with Candied Pecans

What you need

Instructions

More recipes

Perfect Summer Sandwich

Spicy Chicken Wing Bowl

EVERYDAY DOSE LATTE

Peanut Butter Stuffed Dates ✨🥜

SWEET & SPICY PECANS

Roasted Veggie Prep

Pesto Eggs

Melty Cheddar & Tomato Toast

Smoked Salmon Snack Platter

Smoked Salmon Summer Salsa

Almond Flour Chicken Fingers with Honey Mustard Dressing

Go-To Staples Arugula Salad